On a lighter note, cheese

A nice strong mature crunchy cheddar. The sort that leaves your mouth all furry.
 
i really like cathedral city, and i also like roule with garlic on crackers.
and for the first time i tried mayo with cheese and onion, very nice.
now i'm off to grill some cheese & tomato on toast.
 
as long as it's not that rotten stilton, makes me wanna vom everywhere, just the smell!

cheese on toast, little bit of brown sauce . . . mmm :D
 
Either....
A whole baked Camembert - with soft roasted garlic and fresh bread...

Or

Crumbly Lancashire - crumbled over a warm beetroot or red onion tarte tatin with a fresh salsa verde

Guess who hasn't eaten tonight
 
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