2manyoranges
Old School Grand Master
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Re:
slightly crunchy usually not OK, although slight crunchiness can come from (i) slight wear on cone and/or cup even if pre-load is right; (ii) bearings over tightened; (iii) eccentricity in the bearings somewhere - bent axle for example.
(i) you live with
(ii) and (ii) are BAD
(ii) you can deal with - although I have found in the decades I have done cup and cone, that some wheels come together in a couple of minutes, while some take literally hours to get right - and I have had a lot of experience in doing it. I have learned extreme patience through this particular task. I have only ever done it as a home tech, and I can't imagine retail techs spending as much time on setting the pre-load. It's why knock-in bearings are simpler (but rather more wasteful of metal). Setting cup and cone is becoming a kind of lost art and I think it's worth keeping alive. Some Shimano cu and cone bearings were superb and they have retained the design longer than many.
slightly crunchy usually not OK, although slight crunchiness can come from (i) slight wear on cone and/or cup even if pre-load is right; (ii) bearings over tightened; (iii) eccentricity in the bearings somewhere - bent axle for example.
(i) you live with
(ii) and (ii) are BAD
(ii) you can deal with - although I have found in the decades I have done cup and cone, that some wheels come together in a couple of minutes, while some take literally hours to get right - and I have had a lot of experience in doing it. I have learned extreme patience through this particular task. I have only ever done it as a home tech, and I can't imagine retail techs spending as much time on setting the pre-load. It's why knock-in bearings are simpler (but rather more wasteful of metal). Setting cup and cone is becoming a kind of lost art and I think it's worth keeping alive. Some Shimano cu and cone bearings were superb and they have retained the design longer than many.