Andy69
Dirt Disciple
I went to view this bike, after it had been on ebay for a while. The seller had it listed as a frame for someone of at least 6 feet tall and I'm 5-8 and a bit, so didn't look too close until my day off today, when I noticed it looked like a 22 inch or so, so should be okay.
Anyway, I viewed it and it looked like crap...covered in poxy mudguards, with the bottle cage zip-tied to the downtube, an Aldi 90's styleee computer and was sit-up-and-beg-tastic, but it was the right size.
However under all the dross looked a cool bike and this chap was the first owner, having bought it new when he lived in the Loire , so I took a cheap punt and rode it home, in my jeans and trainers, leaving the confused wife to drive home alone
Always wanted a Gitane, never had one. Don't know too much about them either, apart from the top-end pro stuff of the day.
Pretty sure this is an '81 or '82 after some research, thanks to the graphics.
It has no rust at all, only a couple of scratches, crap gears, cool Lyotard pedals and nice Mavic rims, along with the worst saddle I've ever sat on.
So, I've commandeered the kitchen tonight, 'un-freezed' the bar stem and set it up more acceptably for now and will set to work over the weekend.
Cheers
Anyway, I viewed it and it looked like crap...covered in poxy mudguards, with the bottle cage zip-tied to the downtube, an Aldi 90's styleee computer and was sit-up-and-beg-tastic, but it was the right size.
However under all the dross looked a cool bike and this chap was the first owner, having bought it new when he lived in the Loire , so I took a cheap punt and rode it home, in my jeans and trainers, leaving the confused wife to drive home alone
Always wanted a Gitane, never had one. Don't know too much about them either, apart from the top-end pro stuff of the day.
Pretty sure this is an '81 or '82 after some research, thanks to the graphics.
It has no rust at all, only a couple of scratches, crap gears, cool Lyotard pedals and nice Mavic rims, along with the worst saddle I've ever sat on.
So, I've commandeered the kitchen tonight, 'un-freezed' the bar stem and set it up more acceptably for now and will set to work over the weekend.
Cheers