mrkawasaki
Retrobike Rider
Sunday Surgery
Finally found a way to get to the long Allen key bolts and, after an overnight soaking in WD40, they came out okay.
The elastomers seem to be in very good order, there was heaps of dried California dust to be removed but, on the whole, the stanchions were okay.
However, after cleaning and greasing, I put the skewers back together and tightened the retention screws back into the base. They did not go tight - by that I mean they kept on turning and turning. I don't believe I used too much force, as I never really found any resistance. Does this mean I have threaded both sides and knackered my fork?
Another oddity is that I can now pull the legs up (but not out) - getting 1cms of slack at the top of the stroke (ie. above its natural resting position). I hadn't noticed this effect before I took it apart and cannot believe it is normal - any thoughts?
Lastly, my elastomer kebab mix differs from the diagrams above: I have a bump stop inside the upper stanchions; on the outside I have a black, small and hard top bumper; three longer red elastomers all with aluminium wshers. Is this a versioned like a 2 or 3 set up?
Neil
Finally found a way to get to the long Allen key bolts and, after an overnight soaking in WD40, they came out okay.
The elastomers seem to be in very good order, there was heaps of dried California dust to be removed but, on the whole, the stanchions were okay.
However, after cleaning and greasing, I put the skewers back together and tightened the retention screws back into the base. They did not go tight - by that I mean they kept on turning and turning. I don't believe I used too much force, as I never really found any resistance. Does this mean I have threaded both sides and knackered my fork?
Another oddity is that I can now pull the legs up (but not out) - getting 1cms of slack at the top of the stroke (ie. above its natural resting position). I hadn't noticed this effect before I took it apart and cannot believe it is normal - any thoughts?
Lastly, my elastomer kebab mix differs from the diagrams above: I have a bump stop inside the upper stanchions; on the outside I have a black, small and hard top bumper; three longer red elastomers all with aluminium wshers. Is this a versioned like a 2 or 3 set up?
Neil